Saturday, February 11, 2017

Valentine's Day Menu


Valentine's menu:
   $85 per person 
tax and tip not included 

Featuring:
Italian Black truffles 


Antipasti
Burata alla Pugliese, w/ balsamic glaze, and grilled Crostini.

Salmon Carpaccio  Avocado, Arugula, Sea Salt

Cesar Salad w/ Marinated Anchovies  Romaine, Grana Padana, White Anchovies

Brussel Sprouts w/ lemon Zest, Bread Crumbs


Secondi:
Risotto di Campo 
Winter Porcini Risotto w/ Grana Padana, Peas Shaved Black Truffles

Coltelleta di Pollo alla Picata
Breaded Chicken Cutlet, Cacciocavalo, Arugula, Lemon Caper Zest

Braised Pork Osso Buco w/ Black truffles

Whole Roasted Trout
Whole Roasted Trout, Sautéed Spinach

Carbonara 
Housemade Fettuccine, Pancetta, Pecorino, Egg Sugo w/ Shaved Black Truffles

Spaghettini di Seppia Vongole 
Squid Ink Spaghetti, Manila Clams, Eggplant & Zuccini White Wine Garlic

Gnocchi Verdi cu Tartuffo Nero 
Spinaci Gnocchi, Gorgonzola Bechamel, Radicchio, Black Truffles

Dolcini:
Sample for the two you to share

$85 per person tax and tip not included